Head Cream Whipper is a practical dispensing tool designed for preparing and serving smooth whipped cream and other light dessert toppings. It is suitable for use in bakeries, cafés, restaurants, dessert shops, catering services, and home kitchens. The whipper helps create neat and consistent cream toppings for cakes, cupcakes, pastries, desserts, and beverages.

Key Features

• Designed for preparing and dispensing whipped cream
• Helps create smooth and consistent cream toppings
• Suitable for cake and dessert decoration
• Convenient design for controlled cream dispensing
• Suitable for professional and home kitchen applications
• Useful for bakeries, cafés, restaurants and dessert shops

Application

• Bakeries and confectionery shops
• Cafés and restaurants
• Dessert and ice cream shops
• Catering and food service applications
• Home baking and dessert preparation

Specifications

• Capacity: 500 ml / 1000 ml
• Height: 28 cm (500 ml) / 30 cm (1000 ml)
• Diameter: 8 cm (500 ml) / 9 cm (1000 ml)
• Nozzle Length: 10 cm
• Small Attachment Length: 8.5 cm
• Large Attachment Length: 5 cm